Technical handbook of oils, fats and waxes

by Percival J. Fryer and Frank E. Weston

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Bibliographic Details
Main Author: Fryer, Percival J., 1883 or 1884-1954.
Other Authors: Weston, Frank E.
Format: Book
Language:English
Published: Cambridge : Cambridge University Press, 1918.
Edition:2nd ed.
Series:The Cambridge technical series
Subjects:
Physical Description:2 v. : ill ; 23 cm.
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261.c.90.21 vol.1 Borrowable : Available
261.c.90.22 vol.2 Borrowable : Available