Food resources in the modern world
by John Russell
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| Main Author: | |
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| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
[S.l.] :
[s.n.],
[1950?]
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| Series: | Montague Burton lecture on international relations ; 1949/50 Montague Burton international relations lecture ; 1949/50 |
| Subjects: | |
| Physical Description: | 19 p. ; 24 cm. |
| General note: | At head of title: The University of Nottingham. |
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| Shelfmark: | |
|---|---|
| 289.c.94.5[1] |
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